New York City Coffee: A Caffeinated History

New York City Coffee: A Caffeinated History

English | July 31st, 2017 | ASIN: B0743MF3C3, ISBN: 1540217175, 146713600X | 147 Pages | EPUB | 3.04 MB

The coffee industry was made for New York: complex, diverse, fascinating and with plenty of attitude. Since arriving in the 1600s, coffee held patriotic significance during wartime, fueled industrial revolution and transformed the city's foodways. The New York Coffee Exchange opened tumultuously in the 1880s.

Alice Foote MacDougall founded a 1920s coffeehouse empire. In the same decade, Brooklyn teenager William Black started Chock Full o'Nuts with $250 and a dream. Third wavers Ninth Street Espresso and Joe made the latest latte craze mainstream. Through stories, interviews and photographs, coffee professional and Tristate native Erin Meister shares Gotham's caffeinated past and explores the coffee-related reasons why the city never sleeps.


[Fast Download] New York City Coffee: A Caffeinated History

Ebooks related to "New York City Coffee: A Caffeinated History" :
Herbs: A Global History
Gin: A Global History
The Women's Health Fitness Fix: Quick HIIT Workouts, Easy Recipes, & Stress-Free Strategies for Mana
Everyday Dinner Ideas: 103 Easy Recipes with Chicken, Pasta, and More
Easy Cookie Recipes: 103 Best Recipes for Chocolate Chip Cookies, Cake Mix Creations, Bars, and Holi
The Mountain Man Cookbook
Wedding Cake Art and Design: A Professional Approach
Victoria Boutenko - Raw Family: A True Story of Awakening
Kosher for Everybody: The Complete Guide to Understanding, Shopping, Cooking, and Eating the Kosher
The Tabasco Cookbook: Recipes with America's Favorite Pepper Sauce
Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.