What Makes a Wine Worth Drinking: In Praise of the Sublime

What Makes a Wine Worth Drinking: In Praise of the Sublime

English | November 6th, 2018 | ISBN: 1328762211 | 192 Pages | EPUB | 0.72 MB

A paean to authentic wines, describing their fundamental qualities and their power to improve and enrich our lives, from "one of the wine world's most intriguing personalities" (New York Times).

What makes a wine worth drinking? As celebrated wine writer Terry Theise explains in this gem of a book, answering that seemingly simple question requires us to look beyond what's in our glass to consider much bigger questions about beauty, harmony, soulfulness, and the values we hold dear. Most of all, Theise shows, what makes a wine worth drinking is its authenticity. When we choose small-scale, family-produced wine over the industrially produced stuff, or when we opt for subtle, companionable wines over noisy, vulgar ones, we not only experience their origins with the greatest possible clarity and detail-we also gain a new perspective on ourselves and the world we inhabit. In this way, artisanal wine is not only the key to good drinking; it is also the key to a good life.

An unforgettable literary journey into the heart and soul of wine, What Makes a Wine Worth Drinking is a gift to be cherished from a writer "whose id is directly connected to his mouth" (Eric Asimov, New York Times).

Download:

http://longfiles.com/dy7bsjilrtje/What_Makes_a_Wine_Worth_Drinking_In_Praise_of_the_Sublime.epub.html

[Fast Download] What Makes a Wine Worth Drinking: In Praise of the Sublime


Related eBooks:
Flour Lab: An At-Home Guide to Baking with Freshly Milled Grains
Food in the Ancient World from A to Z
Macaron Fetish: 80 Fanciful Shapes, Flavors, and Colors to Take Macarons to the Next Level
The Chia Seed Cookbook: Eat Well, Feel Great, Lose Weight
The Emergency Pantry Handbook: How to Prepare Your Family for Just about Everything
Live Raw: Raw Food Recipes for Good Health and Timeless Beauty
Classic: Delicious, no-fuss recipes from Mary¡¯s new BBC series
Sweet Things from the Aga
EBOOK Food_Allergies_for_Dummies
Clinical Nutrition (The Nutrition Society Textbook), 2nd Edition
New York City Coffee: A Caffeinated History
The Fruit Salad Cookbook
Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.